You can whip up this Easy Unfried Ice Cream Dessert in less than 10 minutes. It tastes like Mexican Fried Ice Cream, but there’s no frying or baking! It’s gluten free, perfect for a crowd, and absolutely delicious. To make this practically perfect confection, you will need: 4 Cups of Crushed Rice Chex 3/4 Cups Softened Butter 1 1/2 Cups Brown Sugar 1 1/2 Quart Vanilla
This easy berry-filled fruit salad is the perfect way to add a little Red, White, and Blue into your patriotic party! The sweet and slightly tart flavors perfectly combines with the delicious flavors of the berries for a quintessential summer treat. We used a whole coconut, but I’m going to be honest…it was a HUGE pain! It’s not quite as easy as they make it seem
A couple of weeks ago when I shared my favorite Homemade Taco Seasoning, I’ll admit I was kind of holding out on you. That was actually the first of a two part recipe. Once you have made the taco seasoning and you have it ready in a jar on your kitchen counter, you are ready for my favorite easy weeknight recipe: Crock Pot Chicken Tacos.
Like most people in the United States (or at least most people in Texas), we love homemade Mexican dishes. There is just something magical about that spicy, cheesy goodness that somehow always perfectly pairs with beans and rice. Nothing can compare! Throughout my college years and early marriage, I chose the quick option of grabbing the taco seasoning packet off the shelf and I was
We decided to make our own baby food for a couple of reasons. Of course all new moms have heard about the dangers of preservatives, pesticides, and salt/sugar content in pre-made baby food, so part of our decision was based on an effort to keep those things out of our little girl’s tiny, fragile body. If I’m being honest, though, our biggest concern was cost – what